Monday, 17 August 2015 03:13

Chef Craig Strong

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“I love using Australian truffles in our summer. It’s exciting to have fresh truffles with summer corn, fava beans, sweet peas. Finding great quality ingredients
is the most important part of being a chef and this adds one more element to my summer menus.”
Chef Craig Strong
Studio Restaurant | Montage Laguna Beach, California, USA

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